Location: Maybury State Park
Date: April 20, 2012
Time: 6:30 p.m.
There's more to outdoor cooking than hot dogs and s'mores. Find out how to incorporate exciting, tasty, healthy cooking methods into your picnic and camping meals. Instruction will also be given in how to start the perfect campfire and use a campstove. Program will be demonstrated over a fireplace, campfire ring, and portable campstove. Presented by Chef Dawn Bause, accomplished gourmet chef and recipient of the 2010 Hometown Health Hero award for her efforts in promoting healthy cooking in the state of Michigan. This is a free event. For more information about this event, please call the park at 248-349-8390.
The Recreation Passport is your $10 ticket to Michigan's state parks and outdoor adventures! Check "YES" when you renew your license plate. Where can $10 take you? www.michigan.gov/recreationpassport.
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